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MENÚ DE NAVIDAD 2016

 

 

EL TORO NEGRO

 

 

 

Soup

 

Traditional fish soup with fried Roll with croutons

 

Appetizer

 

Old Bohemian mushroom ,,KUBA,,

 

 

Main course

 

Fried carp served with potato salad with mayonnaise

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Golden-fried chicken variations and pork chops

with chateau potatoes with chives

 

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1/2 Roast duck with apple , variations of cabbage,

three kinds of dumplings

 

 

Dessert

 

Homemade Christmas cookies

 

 

890,- CzK